THE CHEF

Chef Akira

is committed to

creating a meal that will engage your attention - it's about enjoying the moment,

the current offerings of season, and ultimately,

the food in front of you.

THE RESTAURANT

At Oishii Bluefin, we are devoted to providing a unique and satisfying dining experience, using the very best ingredients we have access to, we take great care in preparing a beautiful plate and believe that the more involvement we put into a meal - no shortcuts - the more connected we feel to the food and to your experience of it.